Hi boys and girls! Recently I exchanged a soup recipe with a forum member here and he proposed that I should start a thread about recipes. And it got me thinking. It's a super idea! So without further due, here is my first recipe that I'd like to share with you! Feel free to try it and share your own recipes with other forum members!
Almond Tofu
ingredients:
-1/2 cup roasted sliced almonds in the pan (without oil)
-1 hard tofu (454g) cut in big squares (take out the water)
-1/2 cup soy sauce
-2 tablespoons peanut butter
-1/4 teaspoon garlic powder
-1 teaspoon onion powder
-2 tablespoons oil
-1 large green pepper cut in large 1" squares
-3 stalk of celery cut in large 1" squares
-1/2 teaspoon ginger powder
-1 3/4 cold water
-2 tablespoons cornstarch
Tofu mixture
Mix together:
-1 hard tofu (454g) cut in big squares (take out the water)
-1/4 cup soy sauce
-2 tablespoons peanut butter
-1/4 teaspoon garlic powder
-1 teaspoon onion powder
soy sauce + cornstarch
Mix together:
-1 ¾ cold water
-1/4 cup soy sauce
-2 tablespoons cornstarch
Sauté:
-2 tablespoons oil
-1 large green pepper
-3 stalk of celery
-1/2 teaspoon ginger powder
add tofu mixture, sliced almonds and soy sauce + cornstarch. Cook until sauce thickens.
Serve with rice!

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